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Eugenio Gras is a dynamic 30 year
veteran of regenerative agriculture with vast experience across the
world, particularly in South America, Australia & Europe. His
organisation MasHumus
has an alumni of thousands of people, with their primary focus being to
bringing cost-effective and simple regenerative agricultural
technologies into the hands of every producer. A master communicator who
speaks 5 languages, Eugenio engages all manner of audiences wherever he
goes with his broad skill and wide experience. Eugenio is the author of
'Cosecha de Agua y Tierra' ('Working with Water and Land') which has sold thousands of copies around the world. A native of Guadalajara in central Mexico, Eugenio is an experienced builder, dairy farmer and cheese maker, consultant and trainer.
Eugenio's website: http://www.mashumus.com |